|
||||
|
Get in Gear with Ginger Beer Summer is almost here, so say “cheers” with ginger beer… cocktails! Currently experiencing resurgence in popularity, ginger beer is a naturally fermented beverage that adds flavor and fizz to your standard after-work sip, and Chicago favorite Butch McGuire’s is incorporating it into a bevy of seasonal cocktails. Despite [...] BIN 36 CHICAGO (May 11, 2012)— In honor of everyone’s favorite holiday, National Cheese Day, BIN 36 hosts the first-ever Cheese Happy Hour – a festive celebration of one of the pillars of the classic BIN 36 experience, cheese –on Monday, June 4 from 5-8 p.m.
A casual celebration of all things cheese, [...] May 15th, 2012 | Tags: Cheese Happy Hour | Category: Best Bartenders Chicago, River North Chicago | Leave a comment Exceptional beers and brewers recognized in the largest global competition Brewers from around the world received awards from an elite international panel of judges in the 2012 Brewers Association World Beer Cup. The ninth bi-annual competition boasted the strongest field of entrants on record, with 799 breweries from 54 countries and 45 U.S. states entering [...] The Kentucky Derby is just around the corner and if you can’t make it to Kentucky, consider planting yourself at Elate’s bar to enjoy Chicago’s best Mint Julep and watch the race. In honor of the Derby, Elate is offering Mint Julep’s at a special price, $8 (normally $12). The special runs along with the [...] Lockwood Restaurant at the Palmer House Hilton For the first time since release, Flanagan Wines will be showing new vintages of Cabernet and Chardonnay in Chicago. Each of these delightful wines was produced in very small quantities, making them a rare and exclusive treat perfect to pair with cuisine from Executive Chef Greg Elliott [...] April 24th, 2012 | Tags: Executive Chef Greg Elliott at Lockwood | Category: Bars, Best Bartenders Chicago, Chicago Loop | Comments are closed Spring Libations with House-infused Spirits and Seasonal Ingredients ZED451′s spring Liquid Market menu incorporates seasonal ingredients into each sip. Available now in the lounge, main dining room and gorgeous rooftop patio, ZED451′s refreshing, hand-crafted cocktails include such selections as: Grapevine (muddled grapes in Svedka vodka, Aperol and fresh lemon juice); Ginger Basil Cooler (fresh basil [...] April 22nd, 2012 | Category: Best Bartenders Chicago, Best Steak Chicago, River North Chicago | Comments are closed Morso’s “Scotch Egg” made of duck sausage, chard slaw and tomato remoulade. (Photo: jamco new media) With the arrival of fall comes a slew of new brunch-focused spots serving homey and filling fare, but none is more exciting than Lincoln Park’s Morso, an ambitious project from Gaztro-wagon’s Matt Maroni Seen on Dining Chicago. Made famous for his tireless efforts [...] April 20th, 2012 | Tags: 2Sparrows, Brunch, Charlie Trotter's, Chef Jaysen Euler’, Ethyl’s, Gaztro-wagon’s Matt Maroni., Gregory Ellis (chef) and Steven Fladung, in River North, mixologist Matthew "Choo" Lipsky, Morso’s “Scotch Egg”, South Loop Waffles | Category: Best Bartenders Chicago, Celebrity Chefs, New Restaurants | Comments are closed |
Search the siteCategories
Tags2Sparrows
benefits
BLT American Brasserie
Boka Restaurant Group
Breakfast
Brunch
Charlie Trotter's
Chef Dirk Flanigan
Chef Laurent Tourondel
chefs
Chinese
cocktails
desserts
Evanston
Franklin Tap
free
French
Halloween
Highland Park
Italian
Japanese
Logan Square
Lombard
Loop
Mercadito
Mothers day
new
Oak Brook
Old Town
pizza
Randy Zweiban
River North
River West
South Loop
Storefront Company
Streeterville
Tavernita
Templeton Rye
Thanksgiving
The Aviary
Union Station
Urban Union
Valentine's Day
West Loop
Willis Tower
ArchivesOur other sites |
|||
|
Copyright © 2012 BEST of THE BEST DINING CHICAGO & RESTAURANTS - All Rights Reserved |
||||
