Chicago’s Best SAY CHEESE! ENO WINE ROOM WELCOMES

UTAH'S ACCLAIMED BEEHIVE CHEESE COMPANY

ENO Wine Room on Michigan Avenue

Pat Ford from Beehive Cheese Company (Uintah, Utah)

Ever dream of trading in a hectic day job for a seemingly “simpler”

way of life as an artisan cheese maker? Seven years ago, Pat Ford and his brother-in-law Tim Welsh left their [...]

Two Brothers Brewing Company and Nana for A Spirited Dinner!

Great American Cheese and Nana team with Warrenville's Two Brothers Brewing Company

Great American Cheese teams with Warrenville’s Two Brothers Brewing Company and Nana for A Spirited Dinner!

 

Join Giles Schnierle (Great American Cheese) and Chad Lynd (Two Brothers Brewing Company, Cicerone-certified beer server) for an amazing meal and equally amazing conversation about [...]

THE WORLD’S ONLY FREE RANGE RANGE WATER BUFFALO

Annabella is a handcrafted, fresh cheese

Annabella is a handcrafted, fresh cheese

The best tasting buffalo mozz we’ve ever had comes from a little farm in …. Colombia! The Salazar family could not believe that there were no free range water buffalo farms left, even in Italy, so they turned part of their beautiful South American farm into a buffalo [...]

Chef Didier Durand and his wife Jamie Pellar present their beautiful, new restaurant creation.

“My chicken and I invite you to be the first to taste my superb, farm fresh cuisine. Cyrano’s is Goose friendly “Come experience my new casual, rustic decor.” CONTACT CYRANO’S

It reminds me of my youth growing up on my grandfather’s farm. With old barn wood, vintage farm implements, antique lighting, oxen yokes, a sliding barn door [...]

Charcuterie Board

Vera We work with some exceptional farmers and I wanted to showcase their product. We use Slagel Family Farm, Elysian Fields lamb, and Gunthorp Farms. We made a mouse with the chicken liver, a country-style pâté with the Slagel pork and Elysian Field lamb, pickled Slagel beef tongue, and Sonoma foie gras torchon. We garnish [...]