|
||||
Craving crustaceans? ShawsCrab-Cake The annual Crab Festival at Shaw’s Crab House in River North and Schaumburg, through Jan. 31, offers prix-fixe dinners with a choice of Maryland-style crab cakes made from Louisiana blue crab ($35.99) or a 1-pound Alaskan golden king crab ($52.99) accompanied by a cup of clam chowder, cole slaw, au gratin [...] Fabio Sorano has a hit on his hands with his second restaurant that just opened in Logan Square. Letizia’s Fiore Vino Bar & Ristorante is similar to its predecessor, Enoteca Roma Ristoranti & Wine Bar, in that it offers authentic Italian cuisine and a full-scale bakery, but that’s pretty much where the comparisons end. [...] Roka Akor's steak made over the robata grill. The Grub Guide to What’s Hot: I’m betting a collective groan happened when folks in River North found out that yet another sushi spot was opening in the neighborhood. It’s not like the area is short on sashimi and maki rolls, so making a big [...] |
||||
|
Copyright © 2013 BEST of THE BEST DINING CHICAGO & RESTAURANTS - All Rights Reserved |
||||
